Explore The Most Expensive Restaurant in Texas

If you’re planning on celebrating a special occasion at the most costly restaurant in Texas, you might want to give it a shot. On Lovefood’s list of the most expensive restaurants, the Dallas location of Nobu comes out on top for the Lone Star State.

The charisma of Nobu stems from its chef, Matsuhisa, who, all by himself, created sushi as a global cuisine and molded the concept of American sushi into what it is today.

A bone-in ribeye hoba yaki with truffle wonder butter ponzu as the topping may cost $169, with edamame being the most affordable starter at $9.

A large portion of the menu consists of sushi and wagyu. From $5 to $39, you can get the tiniest of items. Cute little nigiri and sashimi slices. The most expensive item on the menu is the Japanese A5 wagyu, which costs $150. The minimum order quantity is 4 ounces, and customers get to choose the type and sauce they like most.

There are currently about a thousand positive reviews and a 4.3-star rating for the restaurant on Google. Customers seem to enjoy the impeccable service, elegant ambiance, and innovative menu options.

Read More: Discover the Most Unsettling Spot in Texas That Will Haunt You Up at Night

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